• WE ARE MAD ABOUT MUSIC

  • WE ARE CRAZY ABOUT COCKTAILS

  • WE ARE FOOLISH ABOUT FOOD


Walrus is one of the Northern Quarter’s original cocktail bars. Its super cool interior, and perfect mix of delicious food and cocktails make it a great spot for laid-back food and drinks during the week, and a party atmosphere at the weekend.

Offers at Walrus

Food
Every Monday: 50% off food
Drinks
Sunday – Friday: 4pm-8pm
2 cocktails for £10
2 Heineken for £5
Bottle of house wine £9.95

Weekends at Walrus

Between Thursday and Saturday, Walrus is one of the best party venues in the city.
Some of Manchester’s finest DJs hit the decks every weekend, including XFM’s Gareth Brooks, spinning a mix of hip hop, old school R’n’B, garage and party house anthems.
But on Sunday things become a lot more laid-back, with Tom Ramsbottom playing a regular acoustic set to your favourite tunes – everything from Fleetwood Mac to Sam Smith. And Sunday Roasts are served up all day, and Happy Hour starts at 4pm.

DJ Line up

THURSDAY:
Gareth Brooks
Hip Hop // Old School R’n’B

FRIDAY: DJs are on rotation, check our social streams for updates!
Bad Osiris
Hip Hop // Garage // Rap
Tim Wright
Party // House // Anthems

SATURDAY:
UPSTAIRS:
Tim Wright Saturday Special
Party // House // Anthems
BASEMENT:
NVRTOOMUCH w/ DJ Darka & Bad Osiris
Hip Hop // Dancehall // House

Last Saturday of the month: Murkage Take Over
Klepto & Robb Rocks
Hip Hop // Garage // House

SUNDAY
Tom Ramsbottom

Laid-back Sunday Acoustic Set
3pm – 7pm

Eat

Half Plates

(v) Halloumi Skewers £4.95
halloumi and cucumber ribbon skewers with pea and mint bon bons
(v) Mushroom Pancake £5.25 
mushrooms, spinach, smoked cheese and tarragon with a white onion puree and roast cherry tomatoes
Prawn Parcels £5.25
Prawn, lemon, garlic and parsley filled won tons with chorizo crisps and a piri piri dressing
Beef Spring Rolls £5.75
basil chilli beef spring rolls, cucumber ribbons and a coriander and sweet chilli mayo
Hot Smoked Salmon Pate £5.95
served with toasted bloomer and rocket salad


Homemade Burgers

Beef £9.95
served on a toasted bun with baby gem lettuce, plum vine tomato, onion rings, tomato chutney & hand-cut chips
Wild Boar £9.95
with a spiced tamarind glaze, baby gem lettuce and vine tomato with fresh chutney on the side
Jerk Chicken £9.95
a full chicken breast marinated in our house jerk recipe topped with baby gem lettuce, vine tomato and a fresh mango salsa
(v) Spiced Bean £7.95
a five bean burger packed with fresh herbs and spices served with baby gem lettuce and vine tomato

Choose your topping
Cheddar Cheese £1.00 / Bacon £1.20 / Fried Egg £1.20 / Homemade Coleslaw £1.00


Full Plates

Fish ‘n’ Chips £10.95
beer battered haddock, manchester caviar, tartare sauce and hand-cut chips
All day Breakfast £9.95
2 sausages, 2 bacon rashers, 2 eggs, 2 black puddings, baked beans & toasted bloomer
8oz Rump Steak £15.95
rump steak cooked to preference and served with one of the following garnishes:
• Hand-cut chips, grilled vine tomato, field mushroom 
OR
• Roast garlic mash, baby spinach, cherry tomato and mushroom salad
- Add pepper sauce for £1.50 -
Sea bass Nicoise £7.95
pan fried seabass fillet, red onion, olives, fine beans, sunblush tomatoes, rocket salad & herb emulsion


Sides

Peas with mint and caramelised white onion £2.75
Hand cut thick chips £2.95
Homemade mash potato £2.75
Baby leaf spinach, cherry tomato and mushroom salad £2.25
Onion rings £2.50

Pre Fix Offer
Tuesday-Friday 12pm-7pm
2 courses £12.95
3 courses £14.95
*£1.95 supplement applies for Rump Steak


Sandwiches £5.95
Served with chips or salad
Available Monday-Friday 12pm – 4pm
Open pulled barbecue pork
with smoked cheese on baked baguette
Peppered pastrami
with horseradish, mayo, caramelised onion & rocket
(v) Roast mediterranean vegetables
with crumbled feta and basil dressing


Soup & Sandwich £7.95
Add soup to your sandwich for an extra £2! Ask server for today’s option


Sharing Plates

(v) Earth £15.95 
halloumi & confit cherry tomato skewers, vegetarian black pudding, grilled cherry tomato and mustard mayo, beetroot with roast red pepper and smoked paprika on toasted ciabatta, thai spiced potato cake, toasted breads, oils & dips
Field £17.95
pulled barbeque pork on herb ciabatta, truffled potted beef and horseradish, spiced lamb koftas with roast red pepper coleslaw, charcuterie meats, remoulade slaw toasted breads, oils & dips
Sky £18.95
poached chicken thigh stuffed with a herb mousse and a tomato salsa, confit duck pancakes with plum sauce, turkey escalopes ‘saltimbocca style’, hand-carved wood pigeon Waldorf salad with a curried apple mayonnaise, remoulade slaw, toasted breads, oils & dips.
Grill £23.95
honey glazed gammon, rump steak, poached chicken thigh stuffed with black pudding and tarragon mousse, pork and leek sausages, homemade coleslaw, beer battered onion rings, grilled tomatoes, field mushrooms and hand-cut thick chips.
All-in-one £19.95
rump steak, confit duck pancakes with plum sauce, thai spiced potato cake, cone of fish and chips, charcuterie meats, remoulade slaw, toasted breads, oils & dips.


Desserts

Ask your server for today’s desserts


Sunday Roasts £10.95

Meat of the week, duckfat roast potatoes, carrot & suede mash, cauliflower cheese, green beans, Yorkshire pudding & gravy

Drink.

Beers & Ciders
Heineken – Holland £3.50
Budvar – Czech Republic £3.80
Moretti – Italy £3.80
Sol – Mexico £3.80
Estrella – Spain £4.00
Goose Island IPA Illinois £4.50
Old Mout Cider – NZ £4.50


WINES
WHITES
Lapace Inzolia – Italy £16.00
Small £3.50/ Medium £4.50/ Lrg £5.50
Vistamar Sauvignon Blanc – Chile £17.00
Small £3.75/ Medium £4.75/ Lrg £5.75
Folonari Pinot Grigio – Italy £18.00
Small £4.00/ Medium £5.00/ Lrg £6.00

REDS
Lapace Sangiovese – Italy £16.00
Small £3.50/ Medium £4.50/ Lrg £5.50
Vistamar Cabernet Sauvignon – Chile £17.00
Small £3.75/ Medium £4.75/ Lrg £5.75
Folonari Montepulciano – Italy £18.00
Small £4.00/ Medium £5.00/ Lrg £6.00

ROSE
Lapace Merlot Rose – Italy £16.00
Small £3.50/ Medium £4.50/ Lrg £5.50
RSJ Grenache Rose – France £17.00
Small £3.75/ Medium £4.75/ Lrg £5.75

Champagne:
Perrier Jouet Grand Brut NV £50
Perrier Jouet Blason Epoque £60
Perrier Jouet Belle Epoque £125


Non Alcoholic
Fruit Juices £2
Apple, Pineapple, Orange, Cranberry, Guava, Peach
Carbonated £2
Pepsi, Diet Pepsi, Lemonade, Old Jamaica Ginger Beer, Canada Dry Ginger Ale, Ting Grapefruit Juice
Red Bull £2.5

Walrus favourites cocktails £7.5
Ice Pop
Absolut Pear Vodka, Raspberries, Passion Fruit, Apple 
Umbongo
Rum, Guava, Passion Fruit, Mango, Apricot, Orange
Hubba Bubba
Absolut Vodka, Strawberry, Aloe Vera, Bubble Gum
321 Boom
Beefeater Gin, Summer Berries, Botanicals, Citrus
Chocolate Orange Old Fashioned
Chivas Regal 12 y.o. Scotch Whisky, Orange And Dark Chocolate
Sherbet Fizz
Absolut Vodka , Apple, Peach, Lemon, Sherbert


Sour cocktails £7.5
Basil Chambers
Gold Rum, Basil, Honey
Affleck’s Attitude
Kiwi, Citrus, Champagne
Ancoats’ Anorak
Tequila, Pineapple,Mint, Citrus
Coo Coo Ca Choo
Absolut Wild Tea Vodka, Vanilla, Limoncello, Champagne


Sweet & Fruity cocktails £7.5
Stoned Roses
Gin, Lychee, Rose Water, Orange Marmalade
Fancy Dan
Havana 3 y.o. White Rum, Raspberries, White Chocolate
Northern Lights
Passion Fruit Vodka, Raspberry, Elderflower, Champagne
Twisted Melon
Malibu Spiced Rum, Watermelon, Coconut
MAD 4  It!
Brandy, Pear, Almond, Grapes
The Italian Job
Baileys, Coffee Liqueur, Milk Chocolate, Hazelnut


House Spirits
Absolut Vodka £4.00
Beefeater Gin £4.00
Santa Teresa Claro White Rum £4.00
Santa Teresa Anejo Gold Rum £4.00
Evan Williams Bourbon Whiskey £4.00
Chivas Regal 12 y.o. Scotch Whiskey £4.50
Martell V.S. Cognac £4.00
El Jimador Blanco Tequilla £4.00

Hire Walrus.

Book your exclusive private party in our basement bar

    • Food options
    • Cocktail master classes
    • DJ
    • Much more available on request…
    • Capacity up to 150

+ No hire fee

0161 82 88 700
or
walrus@walrusmanchester.com

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